We had the first ‘campfire’ of the year this weekend in our patio fire pit. The weather has just been perfect the last few days and we knew we needed to take advantage of it while it lasted so we’ve been outside as much as possible.ย While the hubby got the fire going I fashioned some roasting sticks out of the black bamboo I culled from the grove last year. Looking at that link reminds me that I’ve got to do that again this year as well.
First we roasted hot dogs and brats over the fire (and toasted the buns over the fire as well) then we moved on to the marshmallows which let’s face it is what we all were waiting for. Suddenly I had a revelation – what if I roasted a banana slice and used that instead of a marshmallow in a S’more? I had to try it immediately!
I cut a thick slice of banana, skewered it on the end of a roasting stick and toasted it over the coals until it began to brown. Then I sandwiched it between two graham crackers and a square of chocolate. The heat from the banana melted the chocolate and it was delicious, but it was missing something. . .
. . . the marshmallow! Of course next I had to try a S’more with banana AND marshmallow, which was even better. Finally, I had to sacrifice for science’s sake and eat one more S’more made with only marshmallow, chocolate and graham cracker. It was weirdly just as satisfying as the variations – I guess that means I just really really love S’mores.
Do you have any special way to make S’mores?
My S’mores experience is way back from Girl Scouts, and the Girl Scouts had nothing on you!
Kathy
Ah gee – thanks Kathy! You’ll have to come over for s’mores this summer!
I am not a huge smore’s fan, but I thin I could get into these! ๐ Thanks for sharing them at Whatever Goes Wednesday. ๐
You’re welcome – thanks for stopping by!
Banana and marshmallow sounds amazing!!! I’m thinking maybe a peanut butter cup needs to be involved as well!
Yes! I was considering that too, but I figured I have a whole summer ahead to experiment ๐
Oh my!! These look so yummy!
I can’t believe I haven’t made these yet! *drools*
Btw, I’m hopping by from Pin Me Party and hope you’ll join my Bunny Blog Hop fun, too.
Great revelation using a bananna in a smore! Pinning this so I remember to try it soon!
YUM! We love using a peanut butter cup for the chocolate!
Oh wow, great idea!
We would love it if you would link up at our linky party:
Two Girls and a Party
Live every Wednesday to Sunday. Hosted by:
Dana @ This Silly Girl’s Life
Parrish @ Life with the Crust Cut Off
We hope to see you there!
yummy!!! Pinning to make this summer over the campfire! Thanks for linking up to Tasteful Tuesdays and for the link back :o) Can’t wait to see what you bring next week. Emily @ Nap-Time Creations
oh, and I just posted looking for some help with my blog… maybe you can offer some advice?
Thanks Emily! I’ll comment over on your post (not that I have great advice, but. .. )
Oh man…yum! We are going camping this weekend and it’s a cool forecast so we will definitely be making s’mores. I’ve got to try this version!! YUM!!
Thanks – had to chuckle at your ‘cool forecast’ comment – where we live its always a cool forecast so s’mores are a given!